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June 6, 2020 in Local BusinessNewsShopping Center

Newport Hills Business Info During Shelter-in-Place Period

Let’s support our local businesses!

Note: Business hours may change. Please contact the business (Last updated: 7/21/2020 )
Businesses are listed in alphabetical order.

Business NameOperation HoursService TypeContact Info
All About HairCurrently closedHair salon(425) 746-8755
Cloud 9Mon-Sat 11:30am–8:30pm
Sun 12pm–8pm 		Restaurant
(Takeout only)		(425) 747-4780
https://www.cloudnineburgers.com/
Cornerstone StudiosCurrently closed, but offers online lessonsDance studio(425) 401-5291
https://www.cornerstonestudio.com/
Dance@cornerstonestudio.com
Dr. Eugene S. Hsu, DDSContact the officeDentist(425) 746-64545611 119th Ave SE #1
http://www.eugenehsudds.com/
Dr. Jeffrey Johnson, DDSContact the officeDentist(425) 644-03005611 119th Ave SE #5
https://www.jeffjohnsondds.com/
Dr. Shengyi Teng, DDSContact the officeOrthodontist(425) 641-34515611 119th Ave SE #3
www.tengsmiles.com 
Dr. Matt Pilot, DDSContact the officeDentist(425) 746-65545611 119th Ave SE #2
Grey Coast CrossFitGym is closed, but offers
video on YouTube		Fitness(425) 375-7705
https://www.greycoastcrossfit.com/
Hairstudio 60 Open;
Book 24/7 – Hairstudio 60
Hair salon(206) 778-1306
http://www.studio60hair.com/ 
Jax Dog DropOpen; 7AM – 7 PM everydayDog care, boarding, retail, self wash(425) 644-6837
https://www.jaxdogdrop.com/bellevue
Kumon Currently open; Mondays and Thursdays 3 PM – 6:30 PM, but mainly offers, Online Zoom Lesson Sign UpsMath & reading program for kids(425) 749-3066
https://www.kumon.com/bellevue-newport-hills
Lee’s Martial Arts of BellevueCurrently closed, but offers exercise videosMartial arts(425) 641-9567
Facebook page
Mustard SeedWeekdays:10:30AM – 2 AM Weekends: 9 AM – 12 AMGrill & Pub(Takeout only)(425) 603-9001
Mustardseedgrill.com 
Newport Hills ChevronService Station: Mon-Sun: 7am-8pmRepair Shop: Mon-Fri: 8am-5pmGas station and auto repair(425) 747-6991
https://www.newporthillschevron.com/
Newport Hills CleanersMon-Fri: 7am-5pmSat: 9am-4pmSun: ClosedDry cleaning, sewing and alterations(949) 720-1024
Newport Hills Community ChurchPlease contact the church.Community Churchhttps://nhccforjc.org/
Newport Hills Mailboxes & Shipping CenterOpen; (Mon- Fri)10 AM – 6 PM (Sat) 10 AM – 2 PM(Sun) Closed Limited services for private mailbox owners(425) 278-1499
https://newporthillsmail.com/
Newport Hills NailsOpen; Mon-Sat: 10am-6pm Nail salon. Call for appointment(425) 644-7815
Newport Hills Swim & Tennis ClubOpen; reserve lane at https://newporthillsswimtennisclub.com/users/sign_inFor more information,http://www.nhstc.com/Swimming, tennis, fitness gym(425) 746-9510
http://www.nhstc.com/
Resonate Brewery + PizzeriaTue-Thu, Sun: 11am-9pmFri, Sat: 11am-10pmMon: closedRestaurant/Brewery(Takeout only)(425) 644-3164
https://resonatebrewery.com/
SMart7 days a week: 9am-7pmGrocery(425) 698-1628
Facebook Page
StodsOpen; (Mon-Fri) 3- 9 PM(Sat-Fri) 10 AM – 6 PMReserve cages at, https://stodsbaseball.setmore.com
Batting cage; baseball camp; select baseball(425) 643-8384
https://www.stods.com/
Terry’s KitchenTue-Sun: 4-8PMPhone orders start at 3 PMMon: closedRestaurant(Curbside pickup only)(425) 590-9545
http://www.terryskitchenbellevue.com/
Teriyaki Town IIMon-Fri: 11am-8pm; Sat: Noon-7pm; Sun ClosedRestaurant (Takeout only)(425) 644-6415 

May 20, 2020 in Recipe Exchange

Cumin-Baked Pork Chops

Ingredients

4 8-ounce pork chops (bone-in, and not the real thick ones)
kosher salt
black pepper
olive oil (or other cooking oil) to brown the chops in
4 tablespoons grainy mustard (Dijon, Gulden’s etc.)S
2 tablespoons crushed cumin seeds or ground cumin

Preparation

Brine the pork chops (3 tablespoons salt in 1 quart of water in a Ziploc bag) for 45 minutes. Drain and dry thoroughly, then sprinkle with salt and pepper on both sides.

Preheat the oven to 450 degrees. Heat the oil in a large cast-iron skillet over high heat. Add the pork chops and brown for 2 minutes on each side. Remove and let cool slightly.

Combine the mustard and cumin, then coat each pork chop on both sides with this paste. Put the chops back into the cast-iron skillet and put the skillet into the oven. Bake until the chops are just cooked through – check at 8 minutes for thinnish chops.